Back Country Cuisine Jamaican Goat Curry
Tender curried goat served with rice and vibrant vegetables.
Rice, Sauce, [Thickener (1442), Sugar, Maltodextrin (Maize), Dehydrated Vegetables, Salt, Coconut Milk Powder (Milk), Flavour, Herbs & Spices, Soy Sauce (Wheat), Sesame Oil, Colour (150a), Dextrin, Shrimp Paste, Fruit Oil (Lime)], Goat 22% [Goat, Salt, Soy Protein, Stabiliser (450, 451), Hydrolysed Vegetable Protein], Potato Dices, Tomato, Red Pepper, Onion.
Contains: Gluten, Dairy, Soy, Sesame, Crustacea.
Weight: 1 Serve 90 g
2 Serve 175 g