Freeze dried venison pieces in a rich mushroom sauce with rice, parmesan and chives. Gluten Free.
White rice (37%), sauce (whey powder, thickener (1442), maltodextrin, salt, flavours (flavour enhancers (627, 631, 635)), cream powder, mushroom, sugar, hydrolysed vegetable protein, yeast, canola oil, vegetables, spices, acidity regulator (330)), venison dices (20%) (venison, soy protein concentrate, salt, mineral salt (451, 450), rosemary extract), parmesan cheese, onion, green pepper, red pepper, chives
Contains milk, soybeans
Processed in a facility that also produces products containing crustacea, egg, fish, tree nuts, sesame seeds
NOTE: Photo is indicative of product only, not size of serve
Small 1 serve
Net weight: 90 g
Preparation Add 250 ml water
Serving size: 340 g
Regular 1 serve
Net weight: 175 g
Preparation: Add 500 ml water
Serving size: 675 g
Family 5 serve
Net weight: 440 g
Preparation: Add water as directed
Serving size: 338 g
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- Free NZ shipping on orders over $95
- Bulky and oversized items cost $85 to the North Island and $95 to the South Island
- $24.99 on all Australian orders
- We cannot ship bulky and oversized items to Australia
From time-to-time, there can be delays beyond our control. We will do everything within our power to ensure your goods arrive within a reasonable time frame. If you have any queries or issues relating to your order, please don’t hesitate to contact us.
We aim to process and dispatch your order as fast as possible, while in most cases this will happen within 24-72 hours, it can take up to 5 days, depending on what is ordered.
After dispatch, delivery is normally overnight within the South Island and 1-2 days within the North Island. Rural addresses could be upto an additional two days.
At this time, we do not offer urgent delivery as a standard freight option, however if you require your order urgently, please contact us before ordering to ensure that we can meet your delivery timeframe.
We aim to deliver your order within the following time-frames:
- North Island: 3-7 work days
- North Island rural: 3-7 work days
- South Island: 2-6 work days
- South Island rural: 2-6 work days
- Australia: 7–10 work days (metropolitan areas only
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