Coq au Vin- chicken stew
Very tasty, not cheap and nasty- my favorite! also good portion sizes
A red wine-enriched chicken stew in the company of mushrooms and onions served with a side of herb mash potato. Gluten Free.
INGREDIENTS:
Mashed potato (potato flakes (potato, emulsifier (471), preservative (330), antioxidant (223)), milk powder (contains emulsifier (322)), canola oil (contains antioxidant (319), antifoaming agent (900a)), salt, sugar, chives), chicken dices (25%) (chicken, soy protein concentrate, salt, mineral salt (451, 450), rosemary extract), sauce (sugar, thickener (1442), maltodextrin, flavours (flavour enhancer (635)), vegetables, salt, mushroom, hydrolysed vegetable protein, vinegar, herbs, colour (150a), yeast extract, canola oil, vegetable extract), onion, green beans (contains acidity regulator (331, 500)), mushroom
ALLERGENS:
Contains milk, soybeans, sulphites
Processed in a facility that also produces products containing crustacea, egg, fish, tree nuts, sesame seeds
Serves 2
New weight 190 g
Preparation Remove potato pouch. Add 313 ml (1¼ cups) of boiling water to meal pouch and 250 ml (1 cup) of boiling water to potato pouch. Stir and stand each pouch for 10-15 minutes Serving size 376 g (once prepared)
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Very tasty, not cheap and nasty- my favorite! also good portion sizes
Very tasty and filling thanks to the pouch of mashed potatoe included - a good serve for two.
Very tasty. Brought two 2 packs to feed three of us and it was a good serve.
Favourite flavour of our group
I think this is the best back country meal I have had.
As per usual bulking up with extra carbs or similar is needed (or treat the 2 serve as a 1 serve, and or take a dessert as well).