Just not a fan any more
There's something about the freeze-drying process and what it does to meat. It doesn't rehydrate well, and commonly causes me discomfort. The flavour's good though, and easy to use with good packaging.
Chicken and rice in a thick gravy of cream, coriander, tomato and ginger sauce, garnished with dried almonds. Gluten Free.
INGREDIENTS:
White rice, sauce (thickener (1442), sugar, maltodextrin, vegetables, salt, hydrolysed vegetable protein, herbs & spices, milk powder, yeast extract, canola oil, colour (160c), sesame oil), chicken dices (18%) (chicken, soy protein concentrate, salt, mineral salt (451, 450), rosemary extract), onion, almonds, red pepper
ALLERGENS:
Contains milk, soybeans, tree nuts, sesame seeds
Processed in a facility that also produces products containing crustacea, egg, fish
Serves 2
Net weight 190 g
Preparation Remove almond pack. Add 500 ml (2 cups) of boiling water to meal pouch. Stir and stand for 10-15 minutes. Sprinkle almonds as desired
Serving size 345 g (once prepared)
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There's something about the freeze-drying process and what it does to meat. It doesn't rehydrate well, and commonly causes me discomfort. The flavour's good though, and easy to use with good packaging.
Purchased as evening meal for overnight tramp. Must say very tasty after a long day in the field...possibly a little light on the spice for my taste, but enjoyable all the same.
this packet of butter chichen was good there was plenty in the pack and great flavor still has a slight plasticy tash this stop me reating as a 5