Back Country Cuisine Lamb Fettuccine

back country cuisine

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A delicate sour cream sauce smothering noodles with tender lamb and vibrant vegetables.

Fettuccine [durum flour], lamb [lamb, salt, soy protein, brown sugar, stabilizer (450,451), herbs and spices], Sauce [Maltodextrin, Thickener (1442), Milk & Cream Solids, Maize Starch, Yeast Extract, Dehydrated Vegetables, Sugar, Hydrolysed Vegetable Protein (Maize), Herbs and Spices, Acidity Regulator (330), Flavour], canola oil, red pepper, onion, green beans, broccoli

Contains gluten, milk, soy

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

Serves per pack: 1 
Net weight: 90 g 
Preparation: Add 200 ml water 
Serving size: 290 g

Serves per pack: 2 
Net weight: 175 g 
Preparation: Add 400 ml water 
Serving size: 288 g