Back Country Cuisine Roast Chicken

back country cuisine

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Tender chicken dices, vegetables and stuffing smothered in gravy and served with mashed potato.

Potato (Potato (contains emulsifier (471), stabiliser (450), sodium metabisulphite (223), antioxidants (304, 320)), canola oil, whole milk powder, sugar, salt, chives), chicken 22%[chicken, soy protein, salt, stabilizer (450, 451)], sauce [Maltodextrin, Thickener (1442), Potato Starch, Rice Flour, Salt, Yeast Extract, Sugar, Hydrolysed Vegetable Protein (Maize), Colour (150d), Dehydrated Vegetables, Yeast, Acidity Regulator (330)], stuffing (breadcrumbs, egg, milk, onion, herbs, salt), peas, corn.

Contains gluten cereal, milk, egg, soy, sulphite

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

Serves per pack: 1 
Net weight: 90 g 
Preparation: Add 260 ml water 
Serving size: 350 g

Serves per pack: 2 
Net weight: 175 g 
Preparation: Add 470 ml water 
Serving size: 328 g

Serves per pack: 5

Net weight: 440 g 
Preparation: Add 1400 ml water 
Serving size: 327 g